📖 The Photography of Modernist Cuisine
Nathan Myhrvold and the culinary wizards at The Cooking Lab redefined what a cookbook can be with 'Modernist Cuisine' heralded by the James Beard Foundation as Cookbook of the Year and a once-in-a-lifetime publishing event for anyone who is...
О книге
автор, издательство, серия- Издательство
- The Cooking Lab
- ISBN
- 978-0-9827610-2-1
- Год
- 2013