📖 Under Pressure. Cooking Sous Vide

In "Under Pressure", Thomas Keller shows us how sous vide, which involves packing food in airtight plastic bags and cooking at low heat, achieves results that other cooking methods simply cannot - in flavour and precision. For example, steak that is a perfect …Полное описание

 

 
  •       
  •       
  •       

О книге

автор, издательство, серия
Издательство
Workman
Год
2008